Cooking rice Leave a comment

There are many varieties of rice, and one way of cooking it is by boiling or steaming. Do you peek when steaming rice? We are supposed to let the cooked rice steam for about 15 minutes or so before opening the lid to not to let the steam out and lower the temperature during cooking. But right after it is cooked, you can peek a little (naughty) and let it steam your face for few seconds, it is good for the skin, makes face smooth and without pimples, and let the facial skin ‘breathe’, unless it is so hot you can’t breath and burn yourself.